ONION (LAL) 450-1350 ONION (PANDHARA) 500-1325 ONION (UNHALI) 500-1540 POTATO (---) 350-1100 POTATO (KUPARI) 1000-1050 BLACK GRAM (LOCAL) 1850-2050 GREEN GRAM (HIRWA) 2150-3050 SORGUM(JAWAR) (DADAR) 1075-1075 WHEAT(HUSKED) (SHARBATI) 1400-16500 BULRUSH-MILLET (HIRVI) 700-900